Soy Glazed Meatloaf
Ground chicken combined with grated zucchini, yummy spices and topped with soy glaze!
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Servings: 6 servings
Meatloaf
- 1 lb ground chicken or turkey
- 1 large zucchini grated
- 1 egg
- 1/4 cup panko breadcrumbs
- 1/4 tsp garlic powder
- 1/4 tsp ground ginger
- 3/4 tsp salt
- ground black pepper to taste
Soy Glaze
- 2 tbsp hoisin
- 1 tbsp low-sodium soy sauce
- 1 tsp sesame oil
- 1 tsp honey
Preheat oven to 350 degrees.
Grate zucchini and drain all excess fluid using paper towels, kitchen towel or cheesecloth.
Add zucchini to remaining meatloaf ingredients. Mix to combine in baking pan, lined with parchment paper.
Top with glaze and spread out evenly. Bake for 30-40minutes, or until fully cooked in center.
Allow to sit about 5 minutes, slice and serve!